SharePomelozzini®

SharePomelozzini®

Robertheke Fermented Plum – Your Gateway to Timeless Tradition and Modern Zest for Life. For a balanced lifestyle, it is essential to maintain harmony within the body. Our “Share Fermented Food” is crafted according to an ancient recipe from the Tang Dynasty, passed down through generations. This time-honored process combines centuries of expertise, the finest natural ingredients, and the art of natural fermentation to create a truly unique experience.

Experience the depth and fascination of natural fermentation – a process that seamlessly melds tradition, meticulous care, and artisanal craftsmanship.

Please note: Due to legal regulations, we are unfortunately not permitted to provide specific details regarding the effects of our product or further information about it. We appreciate your understanding and invite you to explore the authentic world of fermentation for yourself.

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Discover the mystique of Asian culture with Share Pomelozzini

– a unique delicacy crafted for an extraordinary taste experience. Immerse yourself in the world of Share Pomelozzini – a refined treat that combines European fermentation expertise with the centuries-old traditions of ancient dynasties.

Fermented for over 30 months in its own fruit juice, these pralines embody the rich heritage of both Asian and European cultures, offering a distinctive and complex flavor. Experience the artistry and craftsmanship associated with the pomelo, a fruit long valued in traditional culinary practices.

Share Pomelozzini highlights naturally occurring aromatic components

and a well-balanced bitter-sweet complexity, creating a truly unique indulgence. Each piece is a handcrafted masterpiece, reflecting our commitment to ethical craftsmanship and fair-trade principles. The dedication and skill of the artisans behind these exceptional products are evident in every bite.

Our commitment to fair trade is reflected in the loving craftsmanship and fair compensation of those who create these wonderful Share products. Feel the essence and tradition of Asia as you hold Share Pomelozzini in your hands, and savor its fruity, juicy taste – a one-of-a-kind experience.

Share Pomelozzini is made from naturally grown grapefruits

fermented for 30 months in their own juice using traditional methods. Carefully refined over generations, this process enhances its depth of flavor, making it a truly special fermented delicacy.

Manufacturing Notes:

The peel and white pith (albedo) are finely crushed together with the fruit’s flesh. Fermentation takes place in its own juice using a carefully cultivated mother ferment. The fermentation period lasts a minimum of 30 months. After fermentation, the pralines are carefully shaped and packaged under a protective atmosphere.

Enjoy the timeless treasure of Asian culture with Share Pomelozzini – an exquisite taste experience like no other.

Why Does Share Pomelozzini Look Different?

Share products are natural foods crafted with great care and minimal processing. Since each fruit is unique, natural variations in texture, taste, and size can occur. Currently, different batches of SharePomelozzini® are in circulation: Some pieces appear darker, softer, and moister—often due to warmer storage conditions and a lower proportion of albedo (the white inner layer of the fruit). Others have a light brown color with a fine white coating—this is talc, which is necessary during production to prevent the pralines from sticking to the conveyor belt.

Quality Guarantee & Enjoyment Tips

The light brown variant contains more fiber and less fruit sugar due to a lower juice content in the raw fruit. These differences do not affect the enjoyment—quite the opposite! Letting the praline dissolve in your mouth for a little longer can enhance the taste experience. Alternatively, soaking it in warm water for 60 minutes will soften its texture. Since all products undergo rigorous internal and external quality checks by independent testing bodies, we guarantee consistently high quality.

The Beauty of Nature’s Diversity

It’s fascinating how the same fruit can look so different after fermentation! The reason lies in the natural variations between pomelo varieties. Differences in pulp texture, sugar content, and natural compounds influence the final result—some varieties dissolve into a smooth, translucent texture, while others retain their structure and develop a distinct consistency.

This diversity is a beautiful reminder of how unique every fruit is. So, if you find different-looking SharePomelozzini® pieces in one package, don’t be surprised—it’s simply nature working its magic! 😉🌿