Now in United States
A Living Fermented
Fruit for Your Living
Body
For everlasting shine and wellbeing, we must bring
the glow from the inner of our bodies.
Share fermented food is based on an ancient recipe from
the Tang Dynasty passed down through generations,
and now shared with the world for your inner glow today.
Pampelmuse (Pomelos)
Balm for our
inner being not only
for in between
We produce our exclusive Share® Pomelozzini® chocolates from hand-picked,
natural pomelos (pomelo, UR citrus). The whole fruits are first shredded
and then fermented for 30 months in their own fruit juice.
Our Share Original fermented plum (Japanese apricot) undergoes a time-honored fermentation process, preserving its unique and refined flavor.
30 Months Fermented: Aged for over 30 months using traditional methods. Trusted by over 100,000 customers. Vegan, lactose-free, and carefully fermented for a distinctive taste experience.
ANCESTRAL KNOWLEDGE FOR THE PEOPLE OF TODAY
Share® Japanese Apricot is native to Japan and southern Asia, where it thrives in the oceanic climate. Carefully handpicked and selected for the highest quality, Share® plums undergo a meticulous fermentation process in their own juices for thirty months. Afterward, they are coated with a special blend of natural herbs. A second fermentation continues in the package until the fruit is enjoyed.
This traditional fermentation process has been refined over generations, enhancing the natural characteristics of the fruit while creating a distinctive and rich flavor profile. Experience a time-honored craft that brings together tradition, expertise, and patience in every bite.
Discover the depth of naturally fermented flavors with Share®.
ShareOriginal®, the fermented Japanese apricot, has been valued in traditional Asian cultures for centuries. Share® is a time-honored product rooted in Asian tradition and produced with care in Switzerland.
The Share® plum is native to Japan and southern Asia, where it thrives in an oceanic climate across a region about the size of Texas. Each plum is carefully handpicked and inspected to ensure the highest quality. The plums undergo a meticulous fermentation process in their own juices for thirty months, after which they are coated with a special blend of natural herbs. A second fermentation continues within the package until the fruit is enjoyed.
This traditional fermentation method enhances the natural characteristics of the fruit, resulting in a refined and complex flavor profile. Experience a time-honored craft that brings together expertise, patience, and nature’s finest ingredients in every bite.
Discover the depth of naturally fermented flavors with Share®.
A healthy gut microbiome is essential for digestion, immune function, and overall well-being. However, modern lifestyle habits, poor diet, stress, and medications can disrupt gut balance. The good news is that there are many natural ways to support gut health and promote beneficial bacteria.
The gut plays a crucial role in overall health, affecting not just digestion, but also immune function, metabolism, and mental well-being. An imbalanced gut microbiome can cause various symptoms that often seem unrelated. But how can you recognize an unhealthy gut—and what are the most common causes?
Your gut is a highly sensitive ecosystem that is influenced by various everyday factors. Diet, stress, medications, and lifestyle choices can either strengthen or disrupt the gut microbiome. But which factors have the greatest impact—and what can you do to keep your gut healthy?
The gut is our ‘second brain’ and influences emotions, immunity, and sleep.
Through the gut-brain axis, the microbiome and nervous system communicate constantly.
A healthy gut microbiome can reduce stress, anxiety, and even depression.
The right diet, exercise, and stress management can strengthen the gut-brain connection.
